Showing posts with label Gluten free. Show all posts
Showing posts with label Gluten free. Show all posts

Tuesday, March 4, 2014

"Healthier" No-Bake Cookies (Gluten-Free and Dairy-Free - RAW)





Ingredients:

  • 1/2 cup honey
  • 1/3 cup unsweetened cocoa powder
  • 1/4 cup unsweetened flax milk
  • 1/4 cup coconut oil
  • 3/4 cup peanut butter
  • 2 cups gluten free oats
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon salt
Directions
  • Combine all ingredients. Make sure coconut oil has been melted or is a liquid consistency. 
  • Spoon out mixture and drop onto wax paper. Allow to harden before serving. Store for up to one week in the refrigerator. 


Enjoy! 

Wednesday, June 22, 2011

Gluten free banana bread!!


Ingredients
3 Bananas (or 2 if very large)
1 stick of earth balance (can use 1 stick butter)
2 eggs
1 cup white sugar
1/2 cup brown sugar
1 and 1/2 cups brown rice flour
3/4 cup soy flour
2 tsp vanilla
1 tsp baking soda
1 cup plain yogurt
Chocolate chips (nuts if preferred)

Combine all ingredients then pour into greased bread pan. I sprinkle cinnamon and sugar the crust before baking. Bake at 350. If you combine all ingredients into one dish, you will probably bake for a little over an hour. You can also split into two smaller pans.